Indonesia Java Preanger Malabar - Anaerobic Natural

Stunning, Unique & Superbly Versatile

Grown in the Mount Malabar area, Poktan Rahayu Tani of Kopi Gunung Malabar produces Java Preanger coffee, renowned for its unique taste and exceptional quality among Indonesia's finest coffee beans. 

Tasting Notes:
Orange Molasses, Spiced Whisky,
Molten Chocolate, Mild Acidity,
 and a Sweet Lingering Finish

Process: Anaerobic Natural
Producer: Poktan Rahayu Tani
Varietal: Catimor, Typica

This coffee shines up incredibly well however you choose to brew it!

Brew Recipe Espresso with Milk:
22g Coffee
32g Espresso Yield
26 Seconds

Brew Recipe Black Espresso:
21g Coffee
48g Espresso Yield
26 Seconds

V60 Recipe:
18g Coffee
270g Water at 92 degrees
Pours: 50g bloom, pour gently to 150g, pour agressively to 270g
Target drawdown time: 2:30-2:40.

Unfortunately this is not available for subscription due to the limited nature of this coffee!